Friday 17 March 2017

Delicious South Indian Tamilnadu Dishes

South Indian Tamilnadu Food - Masala Dosa

Chnnaiimenu offers restaurant style masala dosa, where the masala dosa is crisp and served with a delicious sambar and chutney. Masala dosa is a famous south indian breakfast menu item it is not only popular in South India and North India but outside india too. It is on the menu list of many indian restaurants and hotels. Making of masala dosa is a long process, but it is worth to eat it. For making masala dosa, the batter has to be slightly thin than the idli batter.

Chennaiimenu prepares traditional South Indian Food in Pune and offers home delivery facility to those people who order via online.

South Indian Tamilnadu Food – Idli

Idli is a comfort food for morning breakfast for most South Indian. It is one of the South Indian delicacies that is popular and enjoyed by people throughout India. Idlis are made in two popular ways : using parboiled rice and using idli (rice) rava. The first method is traditionally followed by in Tamilnadu and Kerala while the second method is followed in Andhra Pradesh and Karnataka. To buy the best idli in pune Cennaiimenu is the right place.

South Indian Tamilnadu Food – Lemon Rice

Lemon rice recipe is one of the most popular and often made rice recipes from Tamilnadu. This rice dish is offered at many south indian temples and it is available in restaurants also. Basically this lemon rice dish is one of the easiest to make. Mostly Cooked rice is mixed with a spiced lemon and peanut mixture.

Tamilnadu South Indian Food – Oats Idli

Oats idli recipe made with oats. It is a quick and instant recipe of idli made with oats. This recipe is similar to the way we make instant rava idli. Oats idlis is a good tiffin box snack item. Chennaiimenu offers oats idli with sambar and chutney.

South Indian Tamilnadu Food – Pongal - South Indian Food Order Online in Pune

Ven pongal recipe is a south indian breakfast made with rice and yellow moong dal. Cumin, asafoetida and black pepper are some ingredients for this recipe. Ghee is used for tempering these spices. The simplest version of ven pongal will have these spices as well curry leaves and ginger. Ven pongal is also known as khara pongal, black pepper is one of the key ingredient added in ven pongal.

South Indian Tamilnadu Food – Tamarind Rice

Tamarind rice is a very popular south indian recipe and spiced rice. The recipe dish is also known as puliyodharai in tamil language tamarind rice is often made in south indian homes there are many ways and variations of this recipe. Preparing tamarind rice takes a lot of time, so you can prepare the pulikachal and store in the fridge use it whenever you want to prepare just cook rice then mix rice with pulikachal.

South Indian Tamilnadu Food – Curd Rice - South Indian Food Home Delivery in Pune

Curd rice is a popular south indian dish that is served with a south indian thali or meal. Always use homemade curd to make curd rice. Homemade curd has a totally different flavor and taste as compared to store brought curd when making recipes where curd is the main ingredient.